We are seeking a Controller to direct the financial activities for our Seattle, WA unit. Essential Functions Prepares and reviews monthly financial statements. Responsible for preparing annual budgets and forecasts Analyzes and prepares weekly Flash Forecast of sales and expenses Directs all accounting functions and processes Directs all locale accounting staff. Reconciles

We are seeking an Executive Chef specializing in Japanese cuisine at our SEA location, with an emphasis on Asian and Kaiseki cooking skills. Essential Functions Work with kitchen staff to produce high quality products on a consistent basis. Interface and efficient reaction to Customer/Executive Chef requirements. Implement customer specific menu items. Maintain HACCP stand

We are seeking a qualified IT help desk technician to assist our customers with questions and problems concerning computer systems, hardware, and software. The technician will work with customers remotely and in person, guiding them through systems configuration and troubleshooting, while aiming to resolve issues with efficiency. Standout candidates will be excellent prob

We are looking for a Food Production Manager to lead cold and hot food production in accordance with applicable federal, state, and corporate standards, guidelines, and regulations with established policies and procedures. Essential Functions Direct and assist all food production related activities, including production, safety, sanitation, and regulatory compliance. Prov

Job Responsibilities Plan, develop and coordinate shipment pickup & delivery Ensure all required materials are properly received, stored, inventoried, etc. Conduct physical inventory in accordance to schedules and prepare all perpetual inventory sheets. Monitor and control warehouse documents of all VSIE and internal inventories closing all documentation. Ensures proper,

Organize & put away products according to set procedures Accurately & efficiently count inventory using the FIFO system Help to re organize coolers, freezers & dry storage rooms Assist in re creating inventory sheets so they are shelf to sheet. Work efficiently and attend to other various job duties required by management. Job Qualifications Stock experience Physical abil

Cook Job Description We are seeking an experienced Cook who will be responsible of the hot food production at our IAD facility. Essential Functions Preparing a variety of food for airline service. Follow recipes & provide correct proportions Complete prep work as directed by management Use all cooking equipment properly & safely Follow FFG sanitation procedures to keep ki

Read instructional charts or diagrams to determine amount and kind of foods and supplies to be packaged or assembled into trays or containers. Cut fruits, vegetables, and meat using knives or slicing machinery in a safe manner to specified weights or sizes. Portion and garnish hot cooked foods, such as meant and vegetables into individual serving dishes. Inspect dispensed

Load Catering Vehicle according to off loading specifications Ensure airline is correctly catered and all equipment is in place Load and unload aircraft in a safe and efficient manner Off load vehicles at facility to ensure efficient processing of airline equipment Verify meal carts based on Flight configuration Verify flight for completeness to ensure your carts are comp

NOW HIRING! APPLY TODAY / START SAME WEEK! Do you love food as much as life itself? Flying Food Group may be your next home! Join the Flying Food team and be part of a dynamic organization that values creativity, rewards innovation and supports career advancement. FFG provides elegant passenger meals to over 70 airline customers, primarily long haul carriers. We also prod

Follow established rules of each unit for entry to building and work areas, properly attired and In compliance with HACCP guidelines for personal hygiene and observe security precautions as mandated by unit management. Comply with all HACCP and Flying Food Group sanitation and proper food handling policies and procedures. Cut fruits/vegetables/meat using knives or slicing

Enhance the growth and development of Flying Food Group’s Fresh Food Solution business by providing the best possible customer service Summary Prepares meal trays in for in flight service of airlines. Essential Duties and Responsibilities Follow established rules of each unit for entry to building and work areas, properly attired and In compliance with HACCP guideli

Come join are fun and hardworking team!

Job Responsibilities Responsible for all facets of daily hot food production including maintenance of daily requisitions, production sheets and monthly updates. Implement customer specific menu items Maintain HACCP standards including regulatory guidelines and requirements (USDA, FDA) Production planning and management Responsible for Food & Quality Safety Ensure complian

Job Responsibilities Load Catering Vehicle according to loading specifications Ensure airline is correctly catered and all equipment is in place Load and unload from and to aircraft in a safe and efficient manner Off load vehicles at facility to ensure efficient processing of airline equipment Verify meal carts based on Flight configuration Verify flight for completeness